An iconic punch of chilli, aromatics, and tang. Expect a robust red chilli kick, generous ginger garlic body, and a bright vinegar lift that makes this a true all-rounder for fast meals and snack-time dips. Bold flavour, clean ingredients, and ready for anything.
Water, Dry Whole Kashmiri Lal Mirch, Jaggery, Fresh Tomato, Cold-Pressed Sunflower Oil, Fresh Ginger, Iodised Salt, Fresh Garlic, Fresh Onion, Maize Starch, Schezwan Peppercorn, White Vinegar, Soy Sauce, Paprika Oleoresin
- Toss through fried rice or dosa
- Spread in rolls and sandwiches
- Serve with momos and pakoras
- Brush on paneer or tofu before grilling
- Add kick to wraps and frankies
- Stir into soup or broth bowls
- Finish roasted potatoes
- Mix well before use
- Keep away from direct sunlight
- Store in a cool & dry place
- Once opened, refrigerate it and use within 30 days
- Don’t consume if seal is broken
