Meet the crunchy upgrade your pantry has been waiting for. Our Garlic Chilli Crisps bring bold aroma, gentle smokiness, and a lively buzz of spice in every spoonful. We combine hand-picked Kashmiri Lal Mirch and Guntur chillies with golden garlic and onion for rich savoriness, then add a subtle Sichuan peppercorn tingle that keeps you reaching back for more. It is as versatile as it is addictive.
Cold-Pressed Sunflower Oil, Fresh Garlic, Fresh Celery, Fresh Onion, Fresh Ginger, Dry Whole Kashmiri Lal Mirch, Jaggery, Iodised Salt, Guntur Chilli, Schezwan Peppercorn.
- Sprinkle over a noodle bowl
- Add crunch to burgers
- Spoon onto fried eggs
- Top a toasted sandwich
- Serve with dim sum
- Finish a cheesy pizza
- Stir into an Indian curry bowl
- Mix well before use
- Keep away from direct sunlight
- Store in a cool & dry place
- Once opened, refrigerate it and use within 30 days
- Don’t consume if seal is broken
